Casserole crackers with juice and fruit

Ingredients:

2 glass dried ground

2 tbsp. butter

3/4 glass sugar

2 PCs eggs

1 tbsp. wheat flour
what kind of flour should I choose? we'll show

1/3 tsp. food soda

1 glass fruit juice

1/2 zest - lemon

2 glass canned fruit

1 tbsp. margarine

cinnamon ground - to taste

Butter, sugar, and beat the eggs in a foam, add the grated lemon zest, crushed crackers, flour, baking soda, and mix everything carefully. The mass of diluted juice to the consistency of cream. Half of this mass is put on a greased with margarine and sprinkled with breadcrumbs the form, put the top layer of canned fruit and pour the remaining mass. Bake in the oven at 180 �C for about 30 minutes.

Casserole sprinkle with sugar mixed with cinnamon.