Casserole with sausages

Ingredients:

500 g green beans

2 onions - head

300 g sausages

2 Art. l. butter

4 pcs. tomatoes

400 g zucchini

3 pcs. eggs

1 glass sour cream

150 g grated hard cheese

ground black pepper, salt to taste

Boil the beans until tender, fold in a colander, cut pieces. Connect it with chopped onions, sliced sausages and fry in butter for 5 minutes.

Finely chop the tomatoes.

In a greased form lay, alternating, layers of sliced zucchini slices, tomatoes, beans and sausages, each layer with salt and pepper.

Whisk the eggs with sour cream and cheese, put the mixture on the vegetables and bake until done.