Pancake fried pies

400 g ground beef

400 g fat for frying

50 g butter
Which oil to choose? we'll show

3 eggs

1 onions

5 glass water

2 glass wheat flour

1 glass breadcrumbs

2 Art. l. vegetable oil

1 Art. l. sugar

salt

Dough: Dissolve salt and sugar in warm water, add the melted butter and beat 1 egg, add flour, mix thoroughly.

Dice the onion, mix with minced meat, salt.

Grease the pan with oil and bake pancakes so rosy was only one side.

On the side of fried pancakes spread the stuffing, fold them rectangular cakes, dip in eggs fried in breadcrumbs, then fry in deep fat.

After frying warm pancake fried pies in the oven for 5-7 minutes.