Hot Chicken with apples and bananas in the sleeve

1 chicken breast

1 apple

1 onion

1/2 banana

2-3 tablespoons semi-sweet red wine

1 tablespoons vegetable oil

1 tablespoons soy sauce

coriander

savory

black pepper

salt

Washed, cut the breast into pieces large.

Cut slices of apple, banana - circles.

Cut the onion rings and semirings.

Combine fruit with onions, generously sprinkled with spices, herbs, pour the oil and stir.

Chicken pour wine and soy sauce, sprinkle with spices.

Put fruit with onions and chicken in the arm, alternating and distributed evenly (sleeve advance on the one hand to tie).

Tie the sleeve from the second side (like candy).

Bake hot chicken with apples and bananas in a sleeve in a preheated 200 degree oven until cooked.