Beef patties "Moscow"

70 g beef

20 ml water

10 g beef tallow

10 g wheat bread

10 g butter
Which oil to choose? we'll show

6 g breadcrumbs

4 g lard

2 g onions

pepper, salt

Bread soaked in water.

Meat prepare, together with beef fat, soaked bread, onion twist in a meat grinder, salt the pepper, molded patties.

Breaded cutlets in breadcrumbs and fry on both sides in melted lard until golden brown.

Fed beef burgers "Moscow" with a side dish of beans in tomato sauce, cooked vegetables, fried or boiled potatoes, cereal porridges.

How to choose a meat grinder. We will tell.