Cottage cheese pancakes in a rural

100 g cottage cheese

1 glass wheat flour

1 glass curdled

1 egg

1 Art. l. vegetable oil

1 h. l. sugar

? h. l. soda

Rub the cottage cheese with egg, add the remaining ingredients, mix the dough.

Baked cheese pancakes in a rural way on the hot frying pan with oil.

Cheese pancakes served in a rural jam or sour cream.