Fast shawarma with Korean carrot

1 chicken thigh (pulp)

1 Armenian lavash

1 cucumber

1 tomato

cabbage

Korean carrot

mayonnaise
some mayonnaise choose? we'll show

ketchup

Chicken cut into small pieces and fry in a pan with vegetable oil until golden brown.

Shredded cabbage, mash it with your hands, chopped tomatoes and cucumbers, cabbage put on pita bread, then 3 tablespoons fried chicken, pour ketchup, tomato and cucumber put, put the Korean carrots, pour mayonnaise.

Close pita envelope.

Before serving quick shawarma with Korean carrot warmed up in the microwave.