Pear salad with cream soft cheese

4 PCs the large pear

3 tbsp. lemon juice

2 tbsp. the pear liqueur

2 tbsp. cranberries mashed

150 g grapes black

25 g walnuts kernel

100 g cream cheese

3 tbsp. cream

Pears peeled from the core and peel and cut into slices.

Mix lemon juice and pear liqueur.

Sliced pears spread on a dish, sprinkle with juice, liqueur and allow to infuse.

Cheese mash with a fork and RUB with cream and Parmesan cheese until smooth.

A creamy mass is placed on pears and decorated with grapes and nuts.