Spicy vegetable salad "Petrovich"

200 g: cabbage

sweet pepper

fresh cucumbers

pickles

pickled mushrooms (mushrooms)

2 cloves garlic

1 head onions

Filling:

5 tbsp. vegetable oil

2 tbsp. lemon juice/Apple cider vinegar

1 tbsp. sugar

1/2 tsp. salt

greens

pepper

Thin strips cut cabbage.

Clean the peppers and cut into strips, just chop marinated and cucumbers, if the mushrooms are large, cut into strips, small to put in the salad as a whole.

Semirings chop the onion, finely chop the garlic and herbs, combine all the ingredients except the garlic and onions - they need to put on the salad on top.

Sprinkle the salad with vinegar, pepper, salt, sprinkle with sugar, oil to heat in a pan, pour on the salad in a thin stream, completely pouring the garlic and onion, sprinkle the salad with the chopped herbs, stir.

Before serving spicy vegetable salad "Petrovich" must stand at least 3 hours.