Salad with mushrooms herring

1/2 kg mushrooms

2 tbsp. vinegar

salt

pepper

2 PCs Bay leaves

1 PCs herring
what herring to choose? we'll show

1 PCs bow

1 PCs the cucumber

3 tbsp. vegetable oil

1 PCs the boiled egg

greens

Boil the mushrooms with vinegar, salt and spices for 20 minutes, drain, cool and chop.Herring soak, separate fillets, cut. Onion chopped, cucumber peel, chop.

All prepared foods to combine, season with vegetable oil.

Before serving the salad to put in a salad bowl, arrange sliced boiled eggs and greens.