Layered salad with tuna

For the recipe You will need:

1 tuna (canned) - Bank

3 PCs potatoes (tvarny)

2 PCs egg (boiled)

vegetable oil

2 tsp. lemon juice

4 PCs tomatoes

8 PCs olives

greens:

onion, mint, parsley

Potatoes cut into small slices, chop the tuna and eggs. Prepare the sauce by mixing the liquid from the tuna with raises. butter and lemon juice. Cut the tomatoes into thin slices. Put on the bottom of the salad bowl layer the potatoes, pour half the sauce, put a layer of tuna with eggs, then a layer of tomatoes. Repeat in the same order, the top layer of tomatoes. Garnish with olives.