Salty potato biscuits

200 g flour
some flour to choose? we'll show

50 ml vegetable oil

50 ml Brine

4 boiled potato tuber large

1 h. l. salt

? h. l. soda

Another hot potato peel, potoloch, pour vegetable oil and salt.

Soda repay in brine or vinegar, add the mashed potatoes and mix.

Gradually enter into a puree flour, knead the dough, roll it into a pancake thickness of 0.5 cm, podsolit, you can sprinkle with coriander or sesame seeds, spices or other seasonings to taste.

Little cake roll with a rolling pin, cut using molds or cups cookies.

Put salty potato biscuits on a baking greased, bake in preheated oven for about an average temperature of 10 minutes before browning.