Cheese and pineapple tarts

24 tartlets

2-3 cloves of garlic

400 g solid or melted cheese

250 g mayonnaise
some mayonnaise choose? we'll show

20 g canned pineapples

Grate the cheese on a fine grater, skip the garlic through a press, crushed pineapple, put aside some for decoration.

Connect prepared ingredients and add mayonnaise.

Put the filling in tartlets and garnish with slices of pineapple.