Snack of eggs "Mushrooms"

100 g cheese

4-5 eggs

1 clove of garlic

lettuce

dill

mayonnaise
some mayonnaise choose? we'll show

This Christmas appetizer perfectly decorate the Christmas table, will appeal to all guests.

Boil the eggs and cut off the tops, tops in a strong boil tea leaves to become brown.

Carefully remove the yolks, combine with grated cheese on a fine grater and passed through a press garlic, rub, add chopped dill and mayonnaise, mix, stuff the stuffing cooked eggs.

Dish vystelit lettuce, put the eggs on them cut down, cover with "hats" before moving into the New Year's New Year's table cool snack from eggs "Mushrooms" in the refrigerator.