Wheat bread with watercress

2,5 glass wheat flour
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1 egg

2 tbsp. mayonnaise

1 tbsp. sugar

1,5 tsp. dry yeast

1 tsp. salt

water, whey or milk

watercress

Instructions place ingredients in the bread machine.

Watercress chop coarsely, and liquid to take in the same proportion: to break in a glass egg, pour the liquid so that the glass was filled on ?.

Bake the bread with watercress on the "native" mode, any crust to cool on a wired rack.

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