Home condensed milk

1.5 glass milk powder

1.5 glass sugar

250 ml milk

Combine all the ingredients in a metal bowl or saucepan, whisk.

On the stove to put another pot bigger, bring water to a boil in it.

The mixture in the dish at a large dip in boiling water, cook the condensed milk in a water bath, stirring occasionally, for 1 hour.

Not digest - at the end of time will still be plenty of liquid, after cooking it needs to cool, then remove in the refrigerator overnight.

On the morning of the home will have a thick condensed milk.