Sweet fruit salad with jam

50-100 g berries

4-6 oranges

1-2 mandarin

1 kiwi

1 garnet

1 pear

1 banana

1 twig grapes

1-2 tablespoons powdered sugar

jam

cinnamon

vanilla

Carnation (for decoration)

Oranges wash, cut off the top and carefully choose the flesh, that turned out for a cup of lettuce.

Fruits and berries wash, prepare, cut into circles, slices or cubes.

Clear grenades and select grain, split grape twigs on the berries.

Cut the fruit as well as the rest of the orange pulp.

Connect all prepared ingredients and mix gently.

Grease the bottom of the cups of orange marmalade, put the salad, place it on top of pomegranate seeds, sprinkle with vanilla and cinnamon and garnish with sweet fruit salad with jam carnation (stick it in a cup in the form of a pattern), cool salad before serving.