Hunting roll picnic in the Austrian

100 g smoked sausage or salami
some sausage to choose? we'll show

100 g cooked ham

100 g cheese gouda, edam, emmental

2 anchovy fillets

2 gherkin

2 boiled eggs

1 long French bread

2 Art. l. butter

1 h. l. olive oil

ground black pepper

salt

Cut off the ends of the loaf, cut it in half crosswise, remove the crumb with a knife, from the crust should get a tube cut into the flesh, to postpone, cut into small cubes of salami, ham and cheese.

Slice the cucumbers and finely chopped egg.

Mash the anchovies, add the softened butter and combine with the remaining ingredients for the filling, add the pulp of the stick, pepper, salt and mix thoroughly stuffing.

On both sides of the filled bakery fillings "tube" and all wrapped in foil and put into the cold for 5 hours.

Before serving, roll hunting for a picnic in the Austrian sliced.