Vegetable salad with pomegranate and tomatoes

1 garnet

1 red onion

2 tbsp. vegetable oil

tomatoes

pepper

salt

Cut each tomato into eight slices, chop the onion half rings, add the onion in a colander, scalded.

Put the onions with tomatoes in a salad bowl, add salt and pepper.

From a grenade to take out the seeds, sprinkle them salad.

Add to salad with pomegranate and tomato butter, stir.