Manna with apples

Pie manna with apples - a perfect dessert for home drinking. In this article we will discuss the preparation of the manna with apples.

Like other cakes, the manna with apples can be cooked in different ways in the sour cream or yogurt, flour or without it, etc. Recipes manna is one of the traditional in our kitchen dessert dishes, over the centuries have accumulated many, many families have their own traditions of cooking, transmitted from generation to generation. If such traditions and family recipe you have not, then do not worry - the following recipe will help!

This is a quick, very simple recipe for a delicious manna, which can easily be mastered by anyone.

The manna recipe with apples

Ingredients:

1kg apples
125g butter/margarine
what kind of oil to choose? we'll show
1 Cup flour, semolina, sugar and yogurt
1H.l. soda+ vinegar for damping)

Method of preparation:

How to make manna with apples. Semolina pour the yogurt, mix well for 30 minutes to leave. To connect manno-kefir a lot of sugar, melted unheated margarine, add the sifted flour, mix everything until smooth. To repay soda and vinegar, add to the batter and mix. Peel, cut into small apples. Apples add to the dough, mix gently. The baking dish greased with butter, sprinkle semolina on all sides, put the dough, spoon to level. Bake the pie for one hour in a preheated 180 degree oven, checking the readiness wooden toothpick from the finished pie it will be dry, with no crumbs. To separate the edges of the cake from the walls of the mold with a knife, invert carefully onto a plate, then again on another dish right side up - this manna is very delicate, it is important not to break. Bon appetit!

Prepare this Apple manna for tea, you will delight all who try, because it is aromatic, very tasty and delicious! Another variant of the manna with apples in videoretsept.

Videoretsept of manna with apples