Easy manna cream

In the preparation of manna on the sour cream will take quite a bit of time, but this dessert will surpass all expectations. This article is the recipe of a delicious manna cream, wonderful cake, quick to prepare, cheap and delicious!

Manna is widely known in our country is a traditional Russian dish, prepared in our country since the 13th century. Of course, over the centuries, invented many of his recipes, but a variant on the sour cream at all times remained one of the most popular among Housewives. And the thing is that the cream manna appears to be the most tender, crumbly, melting in the mouth.

Manna cream is inexpensive, tasty, simple to make cake, so it's definitely worth learning how to cook everyone who likes to oceanicity with homemade cakes.

Another advantage of manna on the sour cream - it is always good regardless of the quality of cereals, sour cream and other ingredients.

We offer the manna recipe for sour cream, no butter, and flour - diet version of this pie.

The recipe is easy manna cream

Ingredients:

2-3 eggs
1 Cup of semolina and cream
2/3 Cup sugar
1H.l. soda food
breadcrumbs
coconut/sugar powder

Method of preparation:

How to make manna on the sour cream. Mix semolina, sugar and sour cream, beat eggs, again until smooth stir. Cover the mixture with a lid and leave for 30 minutes - semolina should swell, add soda, stir thoroughly. Grease baking dish with butter and sprinkle with breadcrumbs, spoon the dough - it should be thick for fritters. Put the pan in a preheated 190 � C oven, and bake about half an hour without opening the Cabinet door, otherwise the cake will settle. Manna will be ready when the top covered with Golden brown, immediately sprinkle it with powdered sugar or coconut. Bon appetit!

In this manna you can add fresh apples, finely cut them, prunes, dried apricots, jam, adding cocoa powder, you can make flavored chocolate manna. If you are ready manna cut into several pieces and coat with cream, tasty cake.

Videoretsept of manna cream