Bread "Buckwheat"
400 g wheat flour
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350 g water
100 g buckwheat flour
70 g chopped walnuts
2 tbsp. olive oil
1,5 tbsp. sugar
1,5 tsp. dry yeast
1 tsp. salt
All products are put in the bread maker according to instructions.
To prepare bread "Buckwheat" in "native" mode, crust - average, weight - 1 kg
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