Christmas cookies "Gingerbread stars"

300 g powdered sugar

180 g honey

70 g butter
what kind of oil to choose? we'll show

70 g sugar

1 egg

? tsp. baking powder

flour

a pinch of ground ginger, salt and cinnamon

food dyes green and blue

Honey combine with butter and sugar, bring to boil, remove from heat, allow to cool.

Take 350 g of flour, add a pinch of ginger, salt, cinnamon, baking powder.

To enter into the honey mixture to the egg and mixed with spices flour and stir for 2 hours to leave (at room temperature).

Cut out the cardboard of the same stars.

Put the dough on baking paper, roll out a layer not thicker than 1 cm, is too sticky dough, adding a little flour with the help of stencils from cardboard cut stars out of dough, place them on the baking sheet for baking.

Bake the stars in a preheated 180 degree oven for 15-20 minutes, take out of the oven and cool.

Mix powdered sugar with 6 tablespoons of water, divide the mass into three equal parts, one painting, the second add green and the third blue dye.

Grease cooked icing cakes, arrange to taste confectionery decorations.

Serve Christmas cookies "Gingerbread stars" on new year's eve buffet after drying glaze.

Such cookies can be present for the holidays.