Olivier "Alexander"
300 g chicken
1 carrots
1 tsp. grated horseradish
3 potatoes
70 g mayonnaise
some mayonnaise to choose? we'll show
salt
Meat wash, cook, cool, finely chop. Boil the carrots, peel, cut into small cubes. Boil potatoes, cool, peel, finely chop. Products mix, add the grated horseradish. Salt, season with mayonnaise.
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