100 g pork
100 g liver
50 g beef tongue
100 g canned beans
50 g mayonnaise
some mayonnaise to choose? we'll show
Meat products, wash, cook separately in salted water, cool, cut into small cubes and strips. Boil potatoes, cool, peel, cut into small cubes. Eggs hard boil, cool, peel, chop. Onion peel, chop. Products mix, add the beans, pepper, salt, season with mayonnaise.
Ready salad garnish with lemon wedges.