Salad fish with radish

For the recipe you will need:

300 g cod

100 g apples

100 g radish

100 g cucumbers

60 g celery

100 g mayonnaise
some mayonnaise to choose? we'll show

15 g vinegar (3%)

lettuce, salt - to taste

herbs - for decoration

Boiled cod peel the skin and bones, cut into small slices, marinate with vinegar, and put in a cool place for 1-2 hours. Vegetables and apples cut into strips, to connect, a little salt, to fill part of the mayonnaise, put on lettuce leaves, put the slices of fish and season with the remaining mayonnaise. Arrange chopped herbs and slices of radish.