Black bread on precocious leaven

2 glass rye flour
some flour to choose? we'll show

1.5 glass wheat flour

1 glass strong black tea

2.5 Art. l. sugar

1 Art. l. vegetable oil

2.5 h. l. dry yeast

2 h. l. salt

1 h. l. soluble coffee

1 h. l. cocoa powder

water

Preparation of sourdough:? cup rye flour mixed with 1 tsp yeast and? tablespoons sugar, pour water to a liquid mass as a test for pancakes, leave leaven for 12 hours, then put into the refrigerator.

Place all ingredients in the bread machine container for 1 loaf of bread will need 2 tablespoons sourdough, rye bread on preparing precocious leaven on the "black bread".

How to choose the bread maker. We will tell.