Cheesecakes

500 g cottage cheese

2 eggs

2 tbsp. flour
what kind of flour should I choose? we'll show

1/3 glass vegetable oil

1 tbsp. ghee

1 tbsp. sugar

salt

Eggs lightly beat with a fork, mix with cream cheese, sugar, and salt, add the flour, melted butter, stir. With wet hands shape the curds ball the size of a large walnut, roll it in flour, palm flatten into a pancake. So to make cheesecakes and immediately fry them in a pan on medium-high heat until Golden brown on each side. Serve with sour cream.

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