Chocolate cookies with white chocolate

220 g butter
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2 1/4 cup flour

2 cup white chocolate chips

3/4 cup brown sugar

1/2 cup sugar

1/4 cup corn syrup

1 egg

1/4 cup cocoa

2 tsp Vanilla extract

1 tsp soda

1/4 tsp salt

Beat butter and brown sugar in the usual fluffy mass, pour the syrup, to drive the egg, add the vanilla and beat well.

Mix the flour with baking soda, salt, and cocoa, gradually introduced into the liquid mixture before whipping homogeneity.

Add the broken white chocolate finely and mix.

With the help of a teaspoon to spread the dough on a dry baking sheet at a distance.

Bake chocolate chip cookies with white chocolate for 10 minutes in a preheated 180 degree oven, allow to cool on the baking sheet.