Biscuits "Tarantulas"

2 glass flour
what kind of flour should I choose? we'll show

0,5 tsp. baking powder

0,5 tsp. salt

1/8 tsp. soda

10 tbsp. unsalted softened butter

0,5 glass light brown sugar

1/4 glass white sugar

1 egg

1 tsp. vanilla

2 tbsp. unsweetened cocoa powder

crackers in the form of thin sticks

chips milk chocolate

2 tbsp. vegetable oil

the coating of chocolate confetti"

little red candy

Preheat oven to 180C. In medium bowl, combine flour, baking powder, salt, soda. In a large bowl, beat butter, brown and white sugar, add egg and vanilla, carefully stir until smooth. Gradually enter into oil mixture content medium bowl (flour, salt, powder, soda and cocoa powder. Knead into a soft dough.

From the test vegetate balls the size of a tablespoon, put the balls on a baking sheet. Around each ball put in 8 short crackers sticks (legs of a tarantula), a little push them into the dough, so they stayed. Bake biscuits until Golden brown, about 7-10 minutes. Carefully using a spatula, remove each cookies from the pan, place on a wire rack, cool.

In the microwave or in a water bath, melt the chocolate chips (or a bar of milk chocolate, previously broken it into slices with vegetable oil. Pour melted chocolate each biscuits and immediately sprinkle chocolate chips (confetti). Will stick to each tarantula 2 red candies that mimic the eyes of a spider.