Chicken "under the snow"

Prepared chicken saut until tender, cool. Cut into partiii and put on a platter with pickles, boiled mushrooms, beets, olives, salad from fresh cabbage.pgt;

Sauce:
Razteret yolk eggs, hard-boiled, add the mustard, vinegar, sugar, salt, sour cream. Pour the chicken along with vegetables. Top capping protein eggs, whipped into a creamy foam, and place in oven for 2-3 minutes to protein flushed.

The edges of the dish garnish with lemon, herbs, cranberries, rabinowe or cranberries.

Cooking time: 1 hour