Toast with cheese and vegetables

Ingredients:

8 white bread - slices

120 g cheese

2 PCs egg

2 tbsp. milk
what kind of milk should I choose? we'll show

3 PCs tomatoes

3 tbsp. olive oil

3 tbsp. butter

lettuce green

ground black pepper, salt to taste

100 g of cheese cut into thin strips, part of the spread on 4 slices of bread and cover with the remaining slices of bread. Beat raw eggs with milk and remaining cheese. Season with salt and pepper.

Toast soak in the egg-milk mixture and leave to soak up the liquid. Heat olive oil and butter and fry the bread on both sides until a crust.

Toast serve with sliced tomatoes on lettuce leaves.