Pie with chicken, mushrooms and cheese sausage

100 g butter
Which oil to choose? we'll show

1.5-2 glass wheat flour

1/3 glass milk

2 chicken bouillon cubes

2 egg yolks

2 chicken fillet

Filling:

500 g fungi

200 g sausage cheese

200 g mayonnaise

2 onions

1 carrot

2 Art. l. chopped dill and parsley

1 h. l. ground paprika

Dissolve cubes in 1 cup of hot water.

Skip chicken fillets through a meat grinder, combine broth, milk, butter, egg yolks, and salt and pepper.

In minced chicken add this amount of flour to the dough turned out cool, divide the dough into 3 parts, roll out each and place in a greased form, bake cakes, put them away in a warm place.

Finely chop the carrots and onions, saute, then add the mushrooms, pepper and salt, all fry, add mayonnaise, grated cheese, sausage and greens mix.

Share on cake dish first, it put half cooked hot filling, cover with second Korzh, put on him the rest of the stuffing, cover with pie third Korzh.

Sprinkle cake with chicken, mushrooms and sausage cheese paprika, decorate it with mayonnaise and herbs before serving and serve hot cake.

How to choose a meat grinder. We will tell.