Baby sweet salad "Japanese"
100 g canned pineapple
2-3 of green leaf lettuce
1 tomato
? orange
2 tbsp. yoghurt or cream
? tsp. sugar
The pineapple dry, lightly washed in hot water.
Scald tomatoes, remove the skin, cut into slices.
Clear orange, to free the flesh from the transparencies.
Cut into narrow strips with lettuce.
Combine all ingredients, add sugar, yogurt, stir baby sweet salad "Japanese".
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