Cocktail with rum, Cointreau and Campari

→ Cocktail with rum, Cointreau and Campari

picture - Cocktail with rum, Cointreau and Campari

100 ml Campari

100 ml Cointreau

50 ml lime juice

50 ml Roma

basil (leaves)

ice

Pour Cointreau, Campari, rum and lime juice in the bowl of a blender, mix a few seconds, then pour into tall glasses.

Make a cocktail with rum, Cointreau and Campari basil leaves and add ice if desired.


Recipe of the categories: