Spicy homemade ketchup

2 kg tomatoes

3 bell peppers

1 head of garlic

? glass vegetable oil

? glass sugar

1 Art. l. salt

umbrellas dill

allspice

bay leaves

greens

Tomatoes twist in a meat grinder together with the prepared peppers and herbs, put the mixture in a pot and boiled, add salt and sugar, bay leaf and allspice, dill umbrellas, vegetable oil.

Bay leaf removed by boiling the mixture for 5 minutes.

The mixture is boiled until thickened on very low heat.

For about 15 minutes before the end of boiling add the whole garlic cloves, after all not seethe ingredients removed from the mixture - garlic, allspice, dill umbrellas.

Pour spicy homemade ketchup on a small sterilized jars, cork lids.

How to choose a meat grinder. We will tell.