Festive salad "Lily"
300 g beef
200 g carrots in Korean
3 eggs
2 radish
1 onions
dill and parsley
mayonnaise
some mayonnaise to choose? we'll show
This spicy, hearty and incredibly elegant Christmas salad is perfect to decorate the Christmas table and other holidays.
Grate on a coarse grater 1 radish, leaving the second for processing.
Boil the beef until tender, little sunflower, cut into small cubes.
Finely chop and spassirovat onions, eggs, boiled, cut into cubes.
Combine all ingredients, add mayonnaise and carrots, stir, put Christmas salad "Lily" in a salad bowl, arrange radish, carrots and greens.
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