Salad with sardines in glasses

140 g sardines in/

50 g cheese Lambert

2 eggs boiled

1 boiled potatoes

1 cucumber

For the sauce:

70 g sour cream 20%

60 g mayonnaise
some mayonnaise to choose? we'll show

3-4 sprigs fresh dill

1 clove garlic

salt

Boiled potatoes and eggs finely chopped, or to RUB on a large grater, cheese RUB on a small.

Circles cut cucumbers.

Sardines to open, to stretch out the banks.

Take 4-5 cups with a capacity of 200 ml

Finely chop the garlic and dill, mix with mayonnaise, salt and sour cream.

Put the ingredients in cups layers, pouring the prepared sauce each layer.

To make the salad sardines in glasses cheese, dill, egg yolk, allow to cool before serving.