Rice salad with fish (2)
1 glass rice boiled
1 fish canned in oil - Bank
3 PCs tomatoes
1 onion - head
1 glass canned corn
what kind of corn to choose? we'll show
6 PCs lettuce
1/2 PCs lemon
ground black pepper , salt to taste
Tomatoes and onions cut into cubes.Fish, separating from the casting, to divide into pieces.
To add to the rice, tomatoes, onions, corn, fish pieces, salt and stir. Fill with oil from the canned food.
Put the salad on lettuce leaves, garnish with lemon and herbs.
Recipe of the categories: