Fish salad on Scottish

Required Products:

500 g fish (fillet)

200 g rice boiled

2 pcs. boiled egg

2-3 pcs. apples

4 Art. l. mayonnaise
some mayonnaise choose? we'll show

parsley

Salt to taste

Fillet boil in salted water until tender, cool, slice lomtikami.Yabloki peel and core part of the slice, and the rest - cubes. Finely chop the eggs.

Prepared foods, mix with rice, salt, season with mayonnaise part.

Before serving, pour the remaining mayonnaise salad, complete your apple slices and sprinkle with finely chopped greens.