Roulette savory eggplant, cooking recipe with photos

Eggplant often serves as a snack. This is not surprising since, as such, they show their best. They are combined with almost any food. So today we are going to have to cook spicy eggplant rolls!

Savory rolls? And what they are spicy, you ask? It's simple. The aroma of garlic causes appetite, Korean carrot spice and coriander brings divine fragrance and it's all combined with nuts. Well, nothing zest? This morning snack, of course, will not eat, because it is present garlic, but for the holiday table or evening family dinner it would fit perfectly.

Ingredients:

• 1 Pieces eggplant
• 100 g Korean carrot
• 50 g Peanut
• 2 cloves garlic
• salt, mayonnaise, parsley

Method of preparation:

Eggplant swill, can cut the plates of about 7 mm. Wipe each salt and leave for 15 minutes to left bitterness. Then obmoem and put the pan fried in vegetable oil.

Meanwhile, prepare the cilantro, we can cut it and swill.

Ready eggplant spread in a bowl, squeezing the garlic and mayonnaise.

Each layer of eggplant spread Korean carrots, sprinkle with coriander, nuts and wrap rolls.

Serve in chilled and hot. Bon Appetite!