Holiday sandwiches with cheese and mushrooms

50 g cheese

6 slices of loaf

5 champignons

1 onions

1 clove of garlic

ground black pepper

salt

This Christmas appetizer really like home and the guests decorate the Christmas table.

Cut the mushrooms into strips, chopped onion, garlic, passed through the press, grate cheese, finely chopped greens.

Onion fry in vegetable oil, add the mushrooms and fry for 5 minutes, add pepper and salt.

Connect mushrooms and onions with greens, cheese and garlic, add the mayonnaise, stir, put the mixture on the bread slices, put festive sandwiches with cheese and mushrooms on a baking sheet, not its lubricating oil, bake for 10-15min at a temperature of 180-190 degrees.