Fish salad

Required Products:

150 g boiled or poached fish fillets

240 g boiled potatoes

120 g or salted cucumbers

90 g tomatoes

60 g Canned green peas
some peas to choose? we'll show

30 g green onion

30 g lettuce

200 g mayonnaise

greens - for decoration

spices - to taste

Potatoes, cucumbers and tomatoes cut into thin slices; fish fillets boneless cut into neat slices. Prepared foods are combined, add green peas, onions and shredded lettuce, seasoned mayonnaise. Make out pieces of fish, vegetables, members of the lettuce and greens.