Baby salad "Turnip"
1 turnip
1 carrots
100 g parsley
1-2 tbsp. fruit sour juice
2 tbsp. raisins
2 tbsp. honey
RUB the grated turnip and carrot, and parsley shred.
Prepare the dressing. Combine the honey with the juice, slightly warmed mixture when necessary.
Combine the vegetables and raisins, pour the dressing, stir and stand baby salad in the refrigerator for about 30 minutes.
Prepare herbs before serving.
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