Croissants with Nutella

→ Croissants with Nutella

picture - Croissants with Nutella

? Cup milk
what kind of milk should I choose? we'll show

? Cup water

1 teaspoon sugar + ? Cup sugar

? teaspoon dry yeast

? Cup oil

? teaspoon salt

3 glass Enough flour for kneading (about )



Flour you need to add as much as you need for a good batch of dough, such as bread.

picture - Croissants with Nutella

Mix together water and milk, and a little heat.

Add 1 teaspoon sugar and yeast.

Leave for a few minutes, then you need to add oil ? Cup sugar, salt and flour, add the flour it a little.

Place the dough in a warm place, cover with a towel. The dough should come at least 2 times.

Well again knead the dough.

picture - Croissants with Nutella

Divide the dough into 2 balls. Roll ball in both tortillas.

Cut each loaf into 12 parts.

picture - Croissants with Nutella

Put a bit of Nutella on each slice and roll up.

Pour egg yolk, sprinkle with sesame or other seeds, chips, nuts, etc. to your taste.

picture - Croissants with Nutella

Put on ? a teaspoon of butter or margarine on top of each croissant.

Bake at 200 degrees for 20-25 minutes.

picture - Croissants with Nutella


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