Slices of Turkey breast in breadcrumbs

1.0 kg Turkey breast

2 PCs Eggs;

0.1 kg Wheat flour
what kind of flour should I choose? we'll show

0.3 kg Bread crumbs

Spices

Sauted vegetables

For cooking breaded take the Turkey breast, washing it in cold water, cut into pieces of the desired size, slightly repel them from both sides.

Take two eggs and how to beat them together with spices.

The broken pieces roll on two sides in flour, then dip in the egg lesane (whipped with spices eggs). Then roll them in the bread crumbs.

The thus prepared steak fry in a well heated pan on both sides.

Serve the steak on the table together with vegetable saut.