6 Recipes cutlets with buckwheat

→ 6 Recipes cutlets with buckwheat

picture - 6 Recipes cutlets with buckwheat

Of the various cereals can be prepared not only delicious porridge, but also excellent burgers, and buckwheat - one of those universal croup. In this article we describe the preparation of tasty recipes 6 cutlets with buckwheat.

Buckwheat need to eat as often as possible - so the doctors say, but in fact a mess, even with different vegetables, constantly eat unlikely to even the biggest fan of buckwheat. Therefore, the more food from this wonderful product will be in your arsenal, the easier it will be to implement the recommendations of experts in terms of efficiency of healthy eating. In this collection, we have collected a few recipes for delicious dishes that can be made from buckwheat - cutlets.

Recipe One: Simple buckwheat burgers "Grechanik"

picture - 6 Recipes cutlets with buckwheat

Need: 200ml water 100g buckwheat, 1 onion, vegetable oil, salt.

How to cook Grechanik. Cook the buckwheat porridge - "mush": cereals ignited in a pan, pour in boiling salted water, cook until done, drain the excess water and put into the refrigerator to cool. Frozen mush cut into neat wedges. Each fry in a pan with vegetable oil before browning. Before serving, sprinkle with fried onions.

Recipe Two: Cutlets from buckwheat with egg



You will need: 2 cloves garlic, 1 onion, egg, dill and glass beam buckwheat, 2st.l. wheat flour, 1 tablespoon sour cream / mayonnaise, breadcrumbs, pepper, vegetable oil, salt.

How to cook burgers made from buckwheat. Cook the buckwheat porridge loose, let cool, then with dill, garlic and onion scroll in a meat grinder. Season with minced sour cream, add flour and beat the egg, pepper and salt. Molded from cooked mince patties, breaded them in bread crumbs and fry in butter until brown.

Recipe Three: Cutlets from buckwheat with cheese

picture - 6 Recipes cutlets with buckwheat

You will need: 250g cottage cheese, 200g of crushed buckwheat, 2 eggs and a glass of milk, 2 tablespoons sugar, 1-2 tablespoons butter.

How to cook buckwheat burgers with cheese. Stir cottage cheese with half the sugar and 1 egg, grind, dissolve sour cream, if the mass is too dry. In a saucepan, bring the milk to a boil, put the oil, buckwheat, etc. about the readiness boil on low heat. Give porridge to cool, mash it and mix with eggs and remaining sugar. Molded mass of buckwheat cake in the center of each put cottage cheese, formed into patties as to the filling remains inside. Cook buckwheat patties with cheese on a pair until tender. Serve with sour cream.

Recipe Four: Zrazy buckwheat with chicken and egg

You will need: 500g of chicken, 4 eggs, 3 cloves of garlic, 2 cups of buckwheat and onions, 3-4 tablespoons milk, green onions, pepper, vegetable oil, salt.

How to cook zrazy buckwheat with chicken and egg. Until cooked, salted, boiled buckwheat, cool. In a meat grinder twist chicken fillet, then scroll boiled buckwheat, garlic. Finely chop and fry the onion until soft, put it in the ground beef, drive 1 egg, pepper and salt, stir - stuffing should not stick to hands (if sticky, add 3-4 tablespoons milk or cream). Boiled to cook the remaining 3 eggs, chop with green onions, pepper and salt. Molded from buckwheat stuffing zrazy, putting them in the stuffing of eggs with onions and fry over low heat in a pan with hot oil.

Recipe Five: Buckwheat with meat patties

picture - 6 Recipes cutlets with buckwheat

You will need: 100g of boiled meat and buckwheat, onions and 20g butter, 1 egg.

How to cook burgers made from buckwheat with meat. Boil crumbly buckwheat, cool it, put the twisted boiled meat grinder, crushed fried onion in butter, beaten egg, salt the. Molded from a mass of chops, breaded them in breadcrumbs, fry until browning in butter.

Recipe Six: Meat patties stuffed with buckwheat

You will need: 800g beef, 300g of fat, 250g wheat bread, 3 onions, milk, flour, black pepper, salt? cup of buckwheat for stuffing.

How to cook meat patties with buckwheat. Cut the meat into pieces, along with half the fat and onion twist in a meat grinder, add soaked in milk and squeezed bread, season with spices, again twist in a meat grinder. Boil until cooked buckwheat, mix with remaining bacon, fry it previously formed from ground beef tortillas, lay at the center of buckwheat filling, molded patties, roll them in flour, fry until browning and then put out until ready beside the water or any sauce.

Buckwheat burgers - a great alternative to the traditional dishes of this product, unusual and interesting. Try to make them and surprise your loved ones this wonderful dish!


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