7 everyday dish of sausages

Sausages - it is always fast, easy and delicious! As a complement to any meat vegetable dish or garnish they deserve all praise: Boil 5 minutes and a delicious meal is ready. But if you spend cooking sausages on a little more time with them, you can make a lot of different very interesting dishes. So, prepare delicious meals daily from sausages!

Soups, stews, roasts, salads - all this can be cooked with sausages, as well as many more unusual dishes such as stuffed sausage. Enough to buy a quality finished product and the taste of the dish will not disappoint you! In this collection we have collected 7 simple home recipes of dishes that can be made with sausages.

First recipe: Potato stew with sausages

Need: 300-500g sausages, potatoes 6 medium, 1 onion, 2-3 tablespoons paprika powder, 1 tsp cumin and salt.

How to cook a stew of potatoes and sausages. Rinse and clean the potatoes, coarsely cut, cover with cold water. Heat the oil in a skillet, put the chopped onion and fry it until browning, add the paprika, stir and immediately put the potatoes, pour broth or water (use the mushroom broth, and the dish will turn out very fragrant), add salt and bring to a boil and cook covered until half cooked potatoes. Pour ground cumin, add chopped not too big sausage, mix gently warm all 10 minutes, covered, adding water or broth, if necessary, until fully cooked potatoes. Serve the stew hot.

This dish will please its bright taste and aroma of the whole family, and preparing it is very easy, try it! Well, if you want something more interesting, the following recipe - for you.

Second recipe: homemade pizza with sausage and tomatoes

Need: dough - 25g of yeast, 1 cup flour with a slide, 1 cup milk, 3 tablespoons butter? tsp salt, stuffing - 500g sausages, 5-6 peeled tomatoes, 1 onion and a clove of garlic, parsley, butter, black pepper, salt.

How to cook a pizza with sausage. Sift the flour mound in the center to make a hole, put the yeast in it, add salt and mix everything properly, put the chopped pieces of butter, warm milk, knead the dough and leave it for 2 hours in the heat. Roll out the dough into a circle 2 cm thick. For the filling, finely chopped sausage and mix with chopped parsley and onions, thick 2cm put the mixture in the pan, grated garlic and grease with butter, put on 20 minutes in the preheated oven to medium temperature. Share on ingredients in a pan sliced tomatoes, seasoned with pepper and salt. On top of all that lay roll out the layer dough, press it on the edges, brush the top with melted butter, remove a very hot oven for 20 minutes. Before serving pizza can be flipped or eat just like that - get pizza upside down.

Sausages, as has already been mentioned - it's just a great option supplement any side dish, you can just boil them for a few minutes and serve with a side dish, but you can make them more interesting.

Recipe Three: Sausages in honey-mustard sauce

You will need: 6-8 sausages, sauce - 2 cloves of garlic, 0.5 cups of water, 4 tablespoons soy sauce, 3 tablespoons honey, 1 tbsp vegetable oil, mushroom or onion soup powder (can substitute bouillon cubes) and mustard 1 pinch of white pepper.

How to cook sausages in honey mustard sauce. All products for the sauce to combine in a saucepan, boil on low heat for 5 minutes, put the sausages and cook are still on low heat for 10-15min. Serve with any side dish to taste.

Use sausages can, of course, and for the preparation of soups, for example, you can cook with them so simple and delicious soup.

Recipe Four: Potato soup with sausages

You will need: 300g for sausages and meat any, 100g sour cream, 7-8 potatoes, 2 egg yolks, 1 onion and carrots.

How to cook potato soup with sausages. Meat with vegetables cook broth, put coarsely chopped peeled potatoes, boil it until tender, then drain the broth from the soup, rub it (or just pyurirovat blender) carrots, onions, potatoes, stir and bring to a boil. Put the soup sour cream and egg yolks, stir, add the peeled and lightly fried sausages, boil for 5 minutes and serve.

Move on to more unusual dishes. Have you ever tried stuffed with sausages? No? Then be sure to try to cook this dish and surprise them home.

Fifth recipe: Stuffed cabbage with sausages

You need: 6 sausages and cabbage leaves, 1 onion, 1 tablespoon tomato paste, vegetable oil.

How to cook stuffed with sausage. Wash the cabbage leaves, pour boiling water, boil for 5 minutes, dry, cut thickening. Sausages until cooked to boil, remove the skin, each wrapped in a cabbage leaf as stuffing wrapped in cooking cabbage and fry in a pan with vegetable oil before browning. Fry onion, finely chopped, add the tomato paste, put out 20 minutes. Serve with boiled potatoes.

A snack with sausages and salads can be prepared.

Sixth recipe: Salad with sausages and pickles

You will need: 600g sausages 100g pickles and onions, dressing -? cup vegetable oil? cup of lemon juice.

How to prepare a salad with sausages and pickles. Finely chop the sausage, cucumber, onion, mix. Mix oil and lemon juice, salt the little, season salad, stir and let it infuse for 10 minutes before serving.

Unusually fast, tasty and very easy! Well, the last recipe, which we complete our current selection, can rightly be called the most unusual among those represented.

Seventh recipe: Salad of sausage with pasta and orange

You will need: 300g pasta, sausages 5-6, 3-4 eggs, 1 orange, mayonnaise, pepper and salt.

How to prepare a salad with sausages and orange. Boil the pasta until cooked, discard in a colander, dry. Boil hard boiled eggs, finely chop, sausage cut into circles, orange cleared of seeds and films, chop the flesh (you can use a tangerine or grapefruit), connect the prepared ingredients, add the mayonnaise, salt and pepper and mix.

In this salad, you can add canned mushrooms - will be even better!

Sausage - a universal product, suitable for the preparation of a variety of different dishes, and the main thing that will determine the final taste of these dishes - is the quality of this product. Choose delicious sausages and cook with pleasure of them delicious!