Lamb chop in a microwave oven

300 g * Lamb

4 * Bread, a piece of white

1 pcs. * Egg

1 * Garlic clove

2 Art. l. * Cheese (grated sharp)

* Salt

* Pepper

Preparation time: 15 to 30 min

Instructions:

Prepare stuffing: mince lamb, add the egg, mashed garlic, soaked and squeezed bread, salt and pepper. The resulting mass is mixed thoroughly and form an even number of small thin cutlets.

Half of them sprinkle cheese on top and cover with the remaining cutlets so that the cheese was not noticeable. Bake meatballs in a microwave oven at full power for 6 - 8 minutes, turning them once.

How to choose a meat grinder. We will tell.