Olivier "Myth"

300 g asparagus

400 g mushrooms

300 g ham

2-3 potatoes

1 medium onion

70 g mayonnaise
some mayonnaise to choose? we'll show

3 tbsp. vegetable oil

black pepper

salt

Asparagus peel, boil in salted water, cool, cut into slices. Mushrooms fry in vegetable oil. Boil potatoes, cool, peel, cut into cubes. Ham cut into small cubes. Onion peel, chop. Products mix, season with mayonnaise, pepper, salt.